Amount of Cholesterol in Bread, rice bran, toasted

Baked Products

In 100 g (Grams) of Bread, rice bran, toasted there is 0 mg of Cholesterol. Change amount

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Bread, rice bran, toasted.

Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Bread, rice bran, toasted is a type of Baked Products. The most significant nutrients in Bread, rice bran, toasted are listed below.

Water	35.9 g	35.9%
Energy (calorie)	264 kcal
Energy (joule)	1105 kJ
Protein	9.7 g	9.7%
Total lipid (fat)	5 g	5%
Ash	2.2 g	2.2%
Carbohydrate, by difference	47.3 g	47.3%
Fiber, total dietary	5.3 g	5.3%
Sugars, total	5.08 g	5.08%
Calcium, Ca	75 mg	0.08%
Iron, Fe	3.92 mg
Magnesium, Mg	76 mg	0.08%
Phosphorus, P	174 mg	0.17%
Potassium, K	212 mg	0.21%
Sodium, Na	292 mg	0.29%
Zinc, Zn	1.38 mg
Copper, Cu	0.182 mg
Manganese, Mn	1.521 mg
Selenium, Se	31.2 µg
Vitamin C, total ascorbic acid	0 mg